Seafood And Pasta Salad
Source: www.cookbooks.com/Recipe-Details.aspx?id=747472
Ingredients
- 1 lb. scallops
- 1 lb. cooked shrimp
- 1/2 lb. imitation crab
- 4 green onions
- 1 tsp. olive oil
- 4 boiled eggs
- 2 c. Best Foods mayonnaise
- 1 bag tri-colored rotini noodles, cooked and drained
Directions
- Boil the noodles, then rinse and put in a bowl which you will be using for serving the salad.
- Saute scallops in the olive oil. Add the scallops along with the rest of the seafood to the noodles.
- Dice the green onions (exclude the chive part) and boiled eggs.
- Add to the salad.
- Add mayonnaise; use more or less for taste.
- Mix ingredients together.
- Ready to serve!