Plain.Recipes

7 Layer Dish

Source: www.cookbooks.com/Recipe-Details.aspx?id=953721

Ingredients

  1. 2 potatoes
  2. 2 carrots
  3. 1 celery
  4. 1 small can peas
  5. 1 Tbsp. Minute rice
  6. 1 lb. ground chuck
  7. 1 can tomato soup

Directions

  1. Building from bottom of covered (tall) casserole dish (2 1/2-quarts), spread in layers, 2 cubed raw potatoes (1/4-inch cubes), 2 diced raw carrots, diced celery (enough to cover layer), small can peas, drained, 1 1/2 tablespoons Minute rice (cover peas), 1/2 pound raw ground chuck.
  2. Pat down; add 1 cup tomato soup.
  3. Final layer, another 1/2 pound ground chuck.
  4. Bake at 350° for 1 1/2 hours covered.