Plain.Recipes

Eva'S Caramel Corn

Source: www.cookbooks.com/Recipe-Details.aspx?id=362827

Ingredients

  1. 1 c. margarine
  2. 2 c. packed brown sugar
  3. 1/2 c. light Karo syrup
  4. 1/2 tsp. salt
  5. 1/2 tsp. baking soda
  6. 1 tsp. vanilla
  7. 8 to 10 qt. popped popcorn

Directions

  1. Melt margarine; add sugar, Karo syrup and salt.
  2. Bring to rolling boil and cook for 5 minutes.
  3. Remove from heat; add soda and vanilla.
  4. Mix well.
  5. Pour over popped popcorn and mix well. Place pan in oven at 200° and bake for 1 hour; stir every 15 minutes.