Easy Peach Cobbler
- 1 can peaches
- 1/2 stick butter or margarine
- 1/2 c. sugar
- 2 heaping Tbsp. flour
- 1/4 c. milk (more if needed to make paste)
- 1/2 tsp. vanilla flavoring
- Melt butter; pour in bottom of dish.
- Add peaches.
- Mix flour and sugar together.
- Add milk to make paste of flour and sugar. Pour over peaches and butter.
- Stir in flavoring.
- Bake at 375° for 30 to 40 minutes or until brown.
- Serves 6.