Broccoli Cornbread
Source: www.cookbooks.com/Recipe-Details.aspx?id=390825
Ingredients
- 1/2 chopped medium onion
- 1 Tbsp. oil
- 5 oz. frozen broccoli
- 1/2 stick margarine
- 1 pkg. Jiffy cornbread mix
- 2 eggs
- 6 oz. cottage cheese
Directions
- Fry onion in oil.
- Set aside.
- Cook broccoli as directed. Drain and set aside.
- Melt oleo.
- Grease 8 x 8-inch pan.
- Mix cornbread mix and eggs.
- Add cottage cheese, broccoli, onions and melted oleo margarine.
- Stir well.
- Pour into pan and bake at 450° for 20 to 25 minutes.