Crispy Herb Bread



  1. 4 tsp. olive oil
  2. 1/2 tsp. garlic powder
  3. 1 loaf French bread, halved lengthwise
  4. 1 tsp. dried thyme
  5. 1/4 tsp. dried marjoram
  6. 1/2 tsp. paprika
  7. 3 Tbsp. grated Parmesan cheese


  1. In a small bowl, combine oil and garlic powder. Brush over the bread. Mix together thyme, marjoram, paprika and grated cheese. Place bread halves on a baking sheet; sprinkle with cheese and herb mixture. Bake in 425° oven for 7 to 9 minutes, until lightly browned. Cut each half into 5 slices.