Plain.Recipes

Apple Blossom Mold

Source: www.food.com/recipe/apple-blossom-mold-97140

Ingredients

  1. 1 12 cups boiling water
  2. 1 (6 ounce) packagejell-o lemon gelatin
  3. 2 cups cold apple juice
  4. 1 cup diced red apples or 1 cup green apple

Directions

  1. Stir boiling water into gelatin in a large bowl at least two minutes until completely dissolved.
  2. Stir in cold juice.
  3. Refrigerate about 1 1/2 hours or until thickened, but not completely set.
  4. Stir in apples.
  5. Pour into a 6 cup mold that has been sprayed with non stick cooking spray.
  6. Refrigerate for 4-5 hours or until firm.
  7. Unmold and garnish.

2021