Plain.Recipes

Alfredo Sauce

Source: www.food.com/recipe/alfredo-sauce-525410

Ingredients

  1. 7 tablespoons salted butter (7/8 of a stick)
  2. 1 cup grated parmesan cheese (4-5 oz)
  3. 1 cup heavy whipping cream (1/2 pint)
  4. 1 garlic clove, minced
  5. salt & pepper
  6. 1 teaspoon parsley flakes (optional for garnish)

Directions

  1. Melt butter on medium heat (4/10).
  2. Mince garlic while butter is melting.
  3. Reduce heat to low once butter is melted.
  4. stir in parmesan followed by heavy cream.
  5. cover top of sauce with a thin layer of salt and pepper, and parsley (if desired).
  6. mix together until consistent and heated thoroughly.
  7. Sauce thickens as it sits/cools.