Plain.Recipes

10-Minute Nachos

Source: www.kraftrecipes.com/recipes/10-minute-nachos-171050.aspx

Ingredients

  1. 8 cups tortilla chips (about 8 oz.)
  2. 1-1/2 cups KRAFT Shredded Mild Cheddar Cheese
  3. 1/2 cup sliced fresh jalapeno peppers
  4. 1 can (2.25 oz.) sliced black olives, drained
  5. 1/2 cup TACO BELL Thick & Chunky Medium Salsa

Directions

  1. Heat oven to 400 degrees F.
  2. Layer 1/3 each of the chips, cheese and peppers in shallow ovenproof dish.
  3. Repeat layers twice.
  4. Bake 7 min.
  5. or until cheese is melted.
  6. Top with remaining ingredients.