Plain.Recipes

Arugula Salad With Lemon Parmesan Dressing

Source: recipeland.com/recipe/v/arugula-salad-lemon-parmesan-dr-49187

Ingredients

  1. 13 cup parmesan, parmigiano-reggiano cheese, grated freshly
  2. 5 tablespoons olive oil, extra-virgin
  3. 2 tablespoons lemon juice fresh
  4. 1 teaspoon lemon peel, finely grated
  5. 4 cups arugula (roquette) baby
  6. 1 cup cherry tomatoes halved

Directions

  1. Blend first 4 ingredients in processor.
  2. Season dressing with salt and pepper.
  3. Transfer to bowl.
  4. Cover; chill up to 3 days.
  5. Combine arugula and tomatoes in large bowl.
  6. Toss with enough dressing to coat.

2021