- 2 apples (tart green varieties work best)
- 3 onions, peeled and minced
- 34 cup vinegar, white
- 34 cup brown sugar, light
- 13 cup raisins
- 1 tablespoon ginger, fresh,peeled and minced
- 18 teaspoon red pepper flakes
- 2 green chilies
- Place all ingredients in a medium saucepan.
- Slowly bring to a boil over medium heat.
- Reduce the heat and simmer for 45 minutes, stirring frequently.
- Cool, cover, and store refrigerated until needed.