Plain.Recipes

Anniversary Chicken Recipe

Source: cookeatshare.com/recipes/anniversary-chicken-65697

Ingredients

  1. 6 x chicken breasts
  2. 8 Tbsp. teriyaki sauce
  3. 1/2 c. ranch style salad dressing
  4. 1 c. shredded Cheddar cheese
  5. 3 x green onions, minced
  6. 1/2 x (3 oz) can bacon bits
  7. 1 Tbsp. minced fresh parsley, for garnish

Directions

  1. 1 In a large skillet, heat oil over medium high.
  2. Add in chicken breasts and saute/fry 4 to 5 min each side till lightly browned.
  3. 2 Preheat oven to 350 degrees F (175 degrees C).
  4. 3 Place browned chicken breasts in a 9 x 13 inch baking dish.
  5. Brush with teriyaki sauce, then spoon on salad dressing .
  6. Sprinkle with cheese, green onions and bacon bits to top.
  7. 4 Bake for 25 to 35 min, or possibly till chicken is cooked through and juices run clear.
  8. Garnish with parsley and serve.
  9. Makes 6 servings