Plain.Recipes

20 Minute Chicken & Brown Rice Pilaf

Source: www.kraftrecipes.com/recipes/20-minute-chicken-brown-rice-pilaf-54114.aspx

Ingredients

  1. 1 Tbsp. vegetable oil
  2. 4 boneless skinless chicken breast halves
  3. 1 can (10-1/2 oz.)
  4. 1/2 cup water
  5. 1 cup fresh sliced mushrooms
  6. 1 small onion, chopped Safeway 3 lb For $2.99 thru 02/09
  7. 1 cup frozen peas
  8. 2 cups MINUTE Brown Rice, uncooked

Directions

  1. Heat oil in skillet.
  2. Add chicken; cook until browned.
  3. Remove chicken.
  4. Add chicken broth and water; stir.
  5. Heat to a boil.
  6. Stir in mushrooms, onion, peas and rice.
  7. Top with chiken; cover.
  8. Cook on low heat 5 minutes or until chicken is cooked through.
  9. Let stand 5 minutes.
  10. Season to taste.