Plain.Recipes

Ala Carte Menu Recipe

Source: cookeatshare.com/recipes/ala-carte-menu-62863

Ingredients

  1. 11/2 lb BUTTER PRINT SURE
  2. 121/2 doz Large eggs SHELL
  3. 121/2 gal WATERMELON FRESH(SEASONAL
  4. 50 pkt CEREAL DRY ASSOR 70 PG
  5. 5 lb CORN BREAD MIX YELLOW
  6. 21/4 lb SUGAR, GRANULATED 10 LB
  7. 3/8 x Hundred CREAM NONDAIRY
  8. 2 lb COFFEE ROASTED 2 LB

Directions

  1. SERVING SIZE: