Plain.Recipes

Asian Cornish Hens Recipe

Source: cookeatshare.com/recipes/asian-cornish-hens-70274

Ingredients

  1. 4 x cornish game hens
  2. 1/2 lb mushrooms fresh
  3. 1 c. rice, regular uncooked
  4. 1/3 c. sugar
  5. 1/3 c. soy sauce
  6. 1/3 c. celery minced
  7. 2 Tbsp. margarine
  8. 1 can chicken broth
  9. 1 tsp cornstarch
  10. 1/4 tsp ginger

Directions

  1. Preheat oven to 350 degrees.
  2. Wash hens and pat dry.
  3. Saute/fry margarine and mushrooms.
  4. Add in chicken broth and rice.
  5. Boil and cover; reduce heat and cook 20 min.
  6. Stuff hens with rice mix.
  7. Place breast side up.
  8. Brush with margarine.
  9. Bake 1 - 1/2 hrs, brushing with margarine every 20 min.
  10. The last 15 min, in saucepan, put sugar, soy sauce, ginger and cornstarch.
  11. Bring to a boil.
  12. Brush hens with mix and put in oven for 20 min longer.
  13. NOTES : The glaze on these hens makes the skin crispy and tasty.
  14. I worked with Terri for many years doing eye and ENT procedures.
  15. She was an excellent technician and taught me a lot.
  16. Doctors called us the "A Team".
  17. Those were fun days.
  18. It seems I laughed a lot at work then.
  19. Am I becoming a humorless, old woman

2021