Plain.Recipes

"Ten Plus" Bran Muffins Recipe

Source: cookeatshare.com/recipes/ten-plus-bran-muffins-46412

Ingredients

  1. 1/2 c. whole wheat flour
  2. 3/4 c. cake flour
  3. 6 tbsp. sugar
  4. 1/2 teaspoon salt
  5. 1/2 teaspoon cinnamon
  6. 1/2 teaspoon soda
  7. 3 c. whole bran cereal
  8. 1/2 c. raisins
  9. 2 Large eggs
  10. 1/4 c. honey
  11. 1/4 c. oil
  12. 1/4 c. crushed pineapple, liquid removed
  13. 1 1/2 c. buttermilk

Directions

  1. Cream butter.
  2. Gradually beat in sugar.
  3. Blend in honey and water and whip till fluffy.
  4. Coat muffin pans liberally and even with mix, using 2 tsp.
  5. per tin.
  6. Now prepare batter.
  7. Combine flours, salt, cinnamon, sugar, and soda.
  8. Stir in raisins, Large eggs, honey, oil, and pineapple.
  9. Stir in bran and buttermilk and mix till batter is smooth.
  10. Fill coated tins 3/4 full.
  11. Bake at 400 degrees.
  12. Remove from tins immediately by turning upside down on cooling racks.

2021