Plain.Recipes

Artichoke Shrimp Salad Sandwiches

Source: www.food.com/recipe/artichoke-shrimp-salad-sandwiches-346508

Ingredients

  1. 1 lb cooked small shrimp or 1 lb cooked crabmeat
  2. 1 (6 1/2 ounce) jar artichoke hearts, marinated
  3. 12 cup diced tomato
  4. 1 tablespoon extra virgin olive oil
  5. 1 tablespoon green onion top, minced
  6. 1 tablespoon fresh basil leaf, chopped
  7. 2 teaspoons fresh lemon juice
  8. 2 pita breads, cut in half
  9. 4 romaine lettuce leaves
  10. 1 avocado, peeled, pitted and thinly sliced

Directions

  1. Place shrimp/crab in a large bowl.
  2. Drain marinade from artichokes into bowl and finely chop 1/2 the jar of artichokes.
  3. Add to bowl with tomato, oil, green onion, basil and lemon juice; toss well to mix.
  4. Open each pita pocket and fill with lettuce leaves, avocado slices and shrimp/crab mixture.

2021