Plain.Recipes

Hawaiian Beans And Franks

Source: www.cookbooks.com/Recipe-Details.aspx?id=1050384

Ingredients

  1. 2 (16 oz.) cans baked beans
  2. 1 lb. franks
  3. 1 (16 oz.) can pineapple chunks (with juice)

Directions

  1. In large saucepan, pour 2 cans beans.
  2. Cut franks into bite sized pieces.
  3. Add to beans.
  4. Add pineapple with juice.
  5. Stir and simmer about 10 minutes.
  6. Serves 4.