Plain.Recipes

Chicken Stew

Source: www.cookbooks.com/Recipe-Details.aspx?id=617768

Ingredients

  1. 2 lb. chicken breast
  2. 1 1/2 c. macaroni
  3. 1/2 gal. or more milk
  4. 1 stick butter
  5. salt and pepper

Directions

  1. Boil chicken until done.
  2. Cut into small bites.
  3. Boil macaroni separately until done.
  4. Heat milk in large pot; do not let burn. Heat slowly.
  5. As milk heats, add butter to melt.
  6. Add salt and pepper.
  7. Add chicken pieces and drained macaroni.