Plain.Recipes

Blueberry Dump Cake

Source: www.cookbooks.com/Recipe-Details.aspx?id=13859

Ingredients

  1. 2 c. frozen or fresh blueberries
  2. 1/2 c. sugar
  3. 1 large can crushed pineapple
  4. 1 1/2 sticks margarine, melted
  5. 1 1/2 c. pecans, chopped
  6. 1 box yellow cake mix

Directions

  1. Heat the blueberries and sugar until sugar melts.
  2. Place blueberry mixture into a greased 9 x 13 glass pyrex.
  3. Cover this with the pineapple.
  4. Sprinkle the cake mix over this mixture. Drizzle the melted margarine over the cake mix and top with the nuts.
  5. Bake at 350° for 40 minutes.