Key Lime Pie
- 9-inch graham cracker pie crust
- 1 can Eagle Brand milk
- 1 (8 oz.) Cool Whip
- 1/2 c. lime juice
- 3 to 4 drops green food coloring
- Mix milk, Cool Whip, lime juice and food coloring.
- Pour into pie crust and chill for about 4 hours.