Plain.Recipes

Watergate Salad

Source: www.cookbooks.com/Recipe-Details.aspx?id=346803

Ingredients

  1. 1 small (3 3/4 oz.) pkg. pistachio nut instant pudding (dry)
  2. 1 (9 oz.) container Cool Whip
  3. 1 (No. 2) can crushed pineapple (including juice)
  4. 1/2 c. chopped pecans
  5. 1 c. miniature marshmallows

Directions

  1. Mix pineapple and dry pudding.
  2. Blend in pecans and marshmallows.
  3. Fold in Cool Whip.
  4. Chill.
  5. (It keeps well.)