Plain.Recipes

Cajun Stuffed Egg

Source: www.cookbooks.com/Recipe-Details.aspx?id=520260

Ingredients

  1. boiled eggs
  2. chopped up ham
  3. mustard
  4. mayonnaise
  5. hot sauce

Directions

  1. Peel eggs.
  2. Slice in half.
  3. Remove egg yolks. Set aside whites.
  4. Mix ham, egg yolks, mustard and mayonnaise.
  5. Mix together until well mixed.
  6. Add as much hot sauce as can be tolerated. Spoon into egg whites.
  7. Serve on a platter with lettuce and cherry tomatoes.