Plain.Recipes

Fruit And Pasta Salad

Source: www.cookbooks.com/Recipe-Details.aspx?id=190233

Ingredients

  1. 1 medium orange
  2. 1/4 c. plain low-fat yogurt
  3. 1 tsp. salt
  4. dash of salt
  5. 1/4 c. tiny bow tie pasta, cooked and drained
  6. 2 medium apples, cored and chopped
  7. 2 Tbsp. sliced green onions

Directions

  1. Finely shred enough orange peel to make 1/2 teaspoon; set aside.
  2. Remove the remaining peel from orange and section orange over a bowl to catch juice.
  3. Measure 2 tablespoons of the juice.