Tuna Cheese Bake



  1. 1 box Velveeta shells and cheese
  2. 1 can tuna, drained
  3. 1 can cream of mushroom soup
  4. 1 small can mushrooms (if desired)


  1. Mix macaroni shells and cheese as directed on box.
  2. Add tuna, cream of mushroom soup and mushrooms.
  3. Mix well.
  4. Pour into baking dish and sprinkle with either Durkee French fried onions or crumbled Ruffles potato chips.
  5. Preheat oven.
  6. Bake at 350° for 30 minutes.
  7. Can use 2 cans of tuna, if desired.