Tuna Cheese Bake
- 1 box Velveeta shells and cheese
- 1 can tuna, drained
- 1 can cream of mushroom soup
- 1 small can mushrooms (if desired)
- Mix macaroni shells and cheese as directed on box.
- Add tuna, cream of mushroom soup and mushrooms.
- Mix well.
- Pour into baking dish and sprinkle with either Durkee French fried onions or crumbled Ruffles potato chips.
- Preheat oven.
- Bake at 350° for 30 minutes.
- Can use 2 cans of tuna, if desired.