- 6 tsp. tea or 8 tea bags
- 2 c. boiling water
- 1 small can frozen lemon juice
- 1 small can frozen orange juice
- 1 1/2 c. sugar
- 2 qt. water
- 1 stick cinnamon
- Pour water over tea and let cool.
- Strain and add remaining ingredients.
- Simmer mixture for 20 minutes.
- If too strong add water.
- Add extra sugar to taste.
- This recipe makes 16 to 20 cups.