Plain.Recipes

Barbecued Short Ribs

Source: www.cookbooks.com/Recipe-Details.aspx?id=878033

Ingredients

  1. 3 lb. short ribs of beef
  2. 3 Tbsp. fat
  3. 1 c. water
  4. 2 small onions, minced
  5. 1 c. catsup
  6. 2 tsp. Worcestershire sauce

Directions

  1. Brown short ribs in the fat.
  2. Make a sauce by simmering together for 20 minutes the onion, catsup, Worcestershire sauce and water.
  3. Pour sauce over the browned ribs; cover and let simmer in a slow oven at 325° for 2 hours.
  4. Add water if needed.
  5. Serves 6.