Carrot-Pineapple Bread
Source: www.cookbooks.com/Recipe-Details.aspx?id=588019
Ingredients
- 3 beaten eggs
- 2 c. sugar
- 1 c. oil
- 1 small can crushed pineapple
- 2 tsp. vanilla
- 1 c. grated carrots
- 1 1/2 tsp. cinnamon
- 1 tsp. soda
- 1/4 tsp. salt
- 3 c. flour
- 1 c. chopped nuts
Directions
- Mix all ingredients well.
- Bake 1 hour at 350° in two loaf pans lined with waxed paper or foil.