Plain.Recipes

Southwestern Skillet

Source: www.cookbooks.com/Recipe-Details.aspx?id=492887

Ingredients

  1. 1 lb. ground beef
  2. 1/2 c. minced onion
  3. 1 (14 1/2 oz.) can tomatoes, chopped
  4. 3/4 c. Minute rice
  5. 3 Tbsp. chopped green pepper
  6. 1/2 c. sliced stuffed olives
  7. 1 1/2 tsp. chili powder
  8. 1/2 tsp. garlic salt
  9. 1/2 tsp. salt
  10. 1 c. water
  11. 1 c. shredded Cheddar cheese

Directions

  1. In a large skillet, cook ground beef and onion.
  2. Drain fat. Stir in undrained tomatoes, uncooked rice, green pepper, olives, chili powder, garlic salt, salt and water.
  3. Bring to a boil. Reduce heat.
  4. Cover and simmer for 20 minutes, stirring occasionally.
  5. Top with cheese.
  6. Cover and heat for about 3 minutes or until cheese melts.