Old-Time Bread Pudding
Source: www.cookbooks.com/Recipe-Details.aspx?id=400071
Ingredients
- 4 slices buttered toast
- 1/3 c. seedless raisins
- 2 eggs, slightly beaten
- 1/4 c. sugar
- 1/8 tsp. salt
- 1 c. Pet milk
- 1 c. boiling water
- 1 tsp. vanilla
- 4 tsp. sugar
- 1/4 tsp. cinnamon
Directions
- Grease 1 1/2-quart baking dish.
- Place toast, cut into quarters, in dish.
- Sprinkle raisins over top.
- Combine eggs, sugar, salt, milk, water and vanilla.
- Pour over toast.
- Let stand 10 minutes.
- Sprinkle with sugar and cinnamon.
- Bake at 350° for 30 minutes or until knife inserted in center comes out clean. Makes 4 servings.