Ripe Tomato Ketchup
Source: www.cookbooks.com/Recipe-Details.aspx?id=429483
Ingredients
- 1 gal. chopped cabbage
- 1 gal. tomatoes
- 6 to 8 onions
- 6 small bell peppers
- 1 qt. vinegar
- 1 hot pepper
- 5 lb. sugar or to taste
- 1 Tbsp. allspice
- 1/2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1 Tbsp. salt
Directions
- Chop all ingredients.
- Add seasonings, sugar and vinegar. Cook 40 minutes.
- Can and seal.