Plain.Recipes

Beer Bread

Source: www.cookbooks.com/Recipe-Details.aspx?id=26648

Ingredients

  1. 3 c. self rising flour
  2. 1 - 12 oz. can beer
  3. 1 Tbsp. sugar

Directions

  1. Stir the ingredients together and put in a greased and floured loaf pan.
  2. Bake at 425 degrees for 50 minutes.
  3. Drizzle melted butter on top.