- 2 c. flour
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 3 eggs
- 1/4 c. buttermilk
- salt to taste
- 1 pt. oysters (reserve juice)
- Sift flour, baking powder and baking soda.
- Beat eggs well. Add buttermilk and salt and beat again.
- Then mix in dry ingredients and oyster juice.
- Add oysters and stir to coat.
- Deep fry at 350°.