Plain.Recipes

Sausage Stars

Source: www.cookbooks.com/Recipe-Details.aspx?id=695288

Ingredients

  1. 2 c. cooked, crumbled sausage
  2. 1 1/2 c. grated sharp Cheddar cheese
  3. 1 1/2 c. grated Monterey Jack cheese
  4. 1 c. prepared Hidden Valley Ranch original salad dressing mix
  5. 1 (2.25 oz.) can sliced ripe olives
  6. 1/2 c. chopped red peppers
  7. 1 pkg. fresh or frozen won ton wrappers or egg roll wrappers, cut in 4ths
  8. vegetable oil

Directions

  1. Preheat oven to 350°.
  2. Blot sausage dry with paper towels. Combine with cheeses, salad dressing, olives and red peppers. Lightly grease a mini muffin tin and press 1 wrapper in each cup. Brush with oil.
  3. Bake 5 minutes until golden.
  4. Remove from tin. Place on a baking sheet and fill with sausage mixture.
  5. Bake 5 minutes until bubbly.
  6. Makes 4 to 5 dozen.