Plain.Recipes

Sunday Dinner

Source: www.cookbooks.com/Recipe-Details.aspx?id=445035

Ingredients

  1. 1 pick of the chick pack
  2. 5 potatoes, peeled and cut up
  3. 3 carrots, peeled and cut up
  4. 1 jar Chicken Tonight (French)

Directions

  1. Put all ingredients in roasting pan in order given.
  2. Cover and bake at 325° to 350° from 8:30 a.m. until you get home from church.
  3. I skin my chicken to remove as much fat as possible. Serve with salad or applesauce.