- 1 (4 oz.) fish fillet
- 1 Tbsp. lemon juice
- 1/8 tsp. garlic powder
- 1/4 tsp. paprika
- 1 Tbsp. chopped parsley
- Arrange fish in shallow plate.
- Pour lemon juice over fish and sprinkle with garlic powder and paprika.
- Top with parsley.
- Cover with plastic wrap and microwave for 2 minutes.