Plain.Recipes

Peach Pie

Source: www.cookbooks.com/Recipe-Details.aspx?id=482583

Ingredients

  1. 1 pt. sour cream
  2. 1/4 c. sugar
  3. 1/4 tsp. vanilla
  4. 1 large can sliced peaches, drained and diced
  5. 1 graham cracker crust

Directions

  1. Mix thoroughly sour cream, sugar and vanilla.
  2. Add well-drained, diced peaches.
  3. Pour into graham cracker crust. Bake at 325° for 25 minutes.
  4. Cool completely, then refrigerate.