Plain.Recipes

Crock-Pot Kielbasa

Source: www.cookbooks.com/Recipe-Details.aspx?id=550020

Ingredients

  1. 3 cans beer
  2. 1 small bottle ketchup
  3. 1 small jar mustard
  4. 1 tsp. vinegar
  5. 3/4 c. brown sugar
  6. 2 or 3 kielbasa

Directions

  1. Boil kielbasa in beer for 10 minutes.
  2. Combine ketchup, mustard, vinegar and sugar in crock-pot.
  3. Cut kielbasa in small bite size pieces and place in crock-pot.
  4. Cook on high for 2 to 3 hours or low for 3 to 5 hours.
  5. Enjoy.