Marinated Beef Slices
- 1/2 lb. cooked sirloin or roast beef (rare)
- 1 onion, thinly sliced and separated in rings
- 3/4 tsp. salt
- dash of pepper
- 1 1/2 Tbsp. lemon juice
- 1 c. dairy sour cream
- Slice meat in julienne strips.
- Add sliced onion, salt and pepper to taste.
- Sprinkle lemon juice over mixture and mix in sour cream.
- Chill well.
- Serve in crystal bowl with crackers. Great appetizer!