Beef And Spanish Rice Casserole
Source: www.cookbooks.com/Recipe-Details.aspx?id=244485
Ingredients
- 1 can Spanish rice
- 1 can corned beef
- 1 diced onion
- 1/2 c. grated Cheddar cheese
Directions
- Spray a 1-quart casserole dish with Pam.
- Layer rice and meat, diced onion and grated cheese.
- Bake at 350° for 25 to 30 minutes.