Plain.Recipes

Spinach Dip

Source: www.cookbooks.com/Recipe-Details.aspx?id=406860

Ingredients

  1. 1 (10 oz.) pkg. frozen chopped spinach
  2. 2 (8 oz.) pkg. cream cheese
  3. 1/2 c. chopped green parsley
  4. 1/2 c. chopped green onions
  5. 1/2 tsp. salt
  6. 1/2 tsp. Season-All
  7. 1/2 tsp. black pepper
  8. 1/4 tsp. garlic powder
  9. 2 bottles Sangaree Punch
  10. 5 oz. cognac
  11. 2 oz. Triple Sec (cheaper) or quantro
  12. 5 oz. vodka
  13. 2 oz. Meyers rum (dark)

Directions

  1. Slice paper thin California oranges, limes and lemons.
  2. Pour punch over mold of ice.
  3. Put fruit in 1 hour before. Whoop-see-doo!