Plain.Recipes

Swiss Chicken Casserole

Source: www.cookbooks.com/Recipe-Details.aspx?id=9497

Ingredients

  1. 6 chicken breast halves
  2. 6 (4 x 4) slices Swiss cheese
  3. 1 (10 3/4 oz.) can cream chicken soup (undiluted)
  4. 1/4 c. milk
  5. 2 c. Pepperidge Farm herb stuffing mix
  6. 1/4 c. melted margarine

Directions

  1. Arrange chicken breasts in a lightly greased 12 x 8 x 2 baking dish. Top with a slice of Swiss cheese. Combine soup and milk. Stir well. Spoon over chicken. Sprinkle with stuffing mix. Drizzle butter over crumbs. Cover and bake at 350° for 50 minutes. Yields 6 servings.

2023